In order to strengthen the management of pig slaughterhouses and maintain the order of market operation, all designated slaughterhouses are slaughtered through the "four norms",
Namely:
Standardize the construction and management of slaughterhouses. It is required that slaughterhouses must meet the requirements for animal epidemic prevention, be equipped with qualified animal quarantine personnel, and improve slaughtering and epidemic prevention facilities in accordance with state regulations. At present, a total of 6 slaughterhouses have been specially renovated. 12 people are equipped with animal quarantine personnel to standardize the internal management of slaughterhouses, establish and improve various rules and regulations. The slaughterhouse slaughtering and quarantine process system must be put on the wall, strictly enforce meat inspection and quarantine, focus on the quality traceability system, synchronize meat inspection and quarantine with pig slaughtering, and improve various records. At present, the rules and regulations on the wall are 6 108. Before the slaughterhouse standardizes the entry quarantine work, The slaughtering quarantine declaration and pre entry inspection system shall be implemented. Pigs before entry must be quarantined before entry. Unqualified entry pigs shall be resolutely eliminated. Currently, a total of m52016 live pigs are quarantined.
To standardize the detection of clenbuterol, strictly slaughter live pigs, and standardize the synchronous sampling behavior of lean pigs. The butchers will be sealed up, and the detection rate will not be lower than 10% of the slaughter. At present, a total of 5362 "Clenbuterol" live pigs and 16086 "Clenbuterol" live pigs have been slaughtered.